A scrubber is the most-used cleaning tool in any kitchen, and the range can be confusing — green pads, steel wool, foam-backed pads and 2-in-1 combos all sit side by side on the shelf. The right choice comes down to two things: the surface you're cleaning and how tough the dirt is.
Green scrub pads — the everyday workhorse
Nylon green pads are the default for daily dishwashing. They cut through grease without holding too much water, dry quickly and last well. Choose by size: a 3x3 inch pad suits light home use, while 4x5 and 4x6 inch pads give more surface area for busy kitchens and commercial use. Pole Star and A-Star both offer the full size ladder so you can stock a price point for every customer.
Stainless steel scrubbers — for baked-on grime
When pots have burnt residue or heavy carbon, steel wins. Steel scrubbers are sold by gram weight — typically 15, 20, 25 and 30 GM — and a heavier ball simply lasts longer. Keep steel away from non-stick and polished surfaces, where it will scratch.
Foam-backed & 2-in-1 pads — gentle plus tough
A sponge bonded to a scrub pad gives you a soft side for wiping and a rough side for scrubbing. These 2-in-1 formats are popular because one tool does two jobs, and multi-piece sets are a strong value pack for retail.
Quick reference
- Non-stick / glass / ceramic: foam pad or soft sponge only.
- Everyday dishes: nylon green pad (3x4 or 4x5 inch).
- Burnt pots & tawas: stainless steel scrubber (20–30 GM).
- Tiles & floors: tile brush or heavier green pad.
Browse the full scrub pad range and steel scrubbers to see sizes, packing and MRP.
Need help selecting or want a quote? Browse the full Pole Star range or send us an enquiry with your sizes and quantities.